Scottish delight
Yes, I love food. Yes, I'm passionate about food. No, I'm not a food snob. I just want my food to taste well. I want my food to do more than just fill me up. I want pure and simple. I want variation. I want delight! I want pleasure! I want warmth! In an ideal world, I also want my food to be organic and local, but I realise that you can't have everything. This is why I once in a while don't mind spending my savings on a good meal. During half term last week, we spent 4 days in Edinburgh. (Great place!) And one evening at the Castle Terrace Restaurant . From the first drop of Champagne to the last petit fours I enjoyed every minute. The service from the waiters was excellent. We brought our two kids (9 & 14) and were a bit concerned about the youngest, as she can be quite a fussy eater and usually prefers a plate of plain pasta. But the waiter was very accommodating and it seemed they could make whatever she wanted. In the end she decided to have the same menu a...